한국어
日本語
中文
العربية
エンデランカレッジの職員のメンバーはこの学校の国際的視野や特徴に反映されています。世界中から引き抜かれ、職員メンバーは学者、教授、産業専門家、そして素晴らしいビジネスリーダーと言う多様なグループです。エンデランの職員メンバーは教師よりも多いです。コンサルタント、アドバイザー、メンター。彼らは学生とパートナーシップを築き、教室でも人生においてでも学生の成功の基礎を礎る助けをします。
職員
エンデランカレッジは世界中のインスティチュートから教育的専門的経験を持った１５０以上の職員メンバーがいます。
Business, Technology and Entrepreneurship
Principles of Marketing, Business Communication
Human Computer Interaction
Principles of Marketing
Dean / Director of Digital Transformation- Basic Finance
- Strategic Management
Principles of Marketing- General Psychology
- Basic Accounting
- Total Quality Management
Accounting- Organization Development and Change
Basic Computer, Management Information Systems- Basic Accounting
Business Math- Cost Accounting
- Operations Research, Listening to the Customer
Business Law- Entrepreneurship
- Management Information Systems
Principles of Marketing
Investment Portfolio Management
International Hospitality Management
- Food and Beverage Management and Cost Control
Assistant Dean, College of Hospitality Management
Basic Culinary Arts, Advanced Culinary Arts, Regional French Cuisine- Nutrition, Hygiene and Sanitary Systems
- Rooms Division, Hotel Accounting
Regional French Cuisine- Food & Beverage Management and Cost Control
Introduction to Culinary Arts, Culinary Arts and Sciences- Beverage Management
Faculty, Hotel Accounting- Hotel Planning and Design
Senior Chef Instructor
Food and Service Procedure, Beverage Management
Culinary Head
Tourism and Hospitality, Revenue and Yield Management
General Education
- Cultural Anthropology
- Beginning, Elementary and Intermediate Spanish
- Sining ng Pakikipagtalastasan
- World History
Humanities, Philippine History, Government and Constitution, Internship
Developmental English, Intermediate English
Beginning Mandarin, Elementary Mandarin
Intermediate English, Literature